A little over two years ago, at
age 39, my husband was diagnosed with Diverticulitis (Diver for the unfortunate
ones in the know). Diverticulosis is a disease in the Large
Intestine/Colon when small pouches called diverticuli are formed. These
diverticuli can get infected and the disease is then known as
Diverticulitis. That’s when things really hurt and it becomes extremely
dangerous. A liquid diet and very strong antibiotics are prescribed and a
diet low in fiber is begun. For over two years we lived with multiple bouts of
infections, antibiotics, and the stupid liquid and low fiber diet. We
completely missed our 10th wedding anniversary because he was sick in bed.
The first doctor that ever diagnosed him said that he would need surgery.
Surgery?
As the disease worsened, we
started looking into the why's and how's. What causes it and most
importantly can it be treated naturally, with diet and without surgery?
We discovered a ton of information on the topic but no real
answers. One diet, which claimed to be the cure and only cost $39.99, was
a bit too restrictive and vague, but we happily paid the fee to find out if it
would work. It theorized that Diver comes from “an allergy” to the
mixtures of certain food categories – proteins & fats, foods high in water
(vegetables), and starch foods (carbs). Basically it said to never have
all 3 together, just 2 categories at a time and make sure that there is a 4
hour window in between meals so there is no chance of the different enzymes to
intermingle. It also said to never drink while you are eating but we’ll
talk about that in a different post!
The research definitely pointed
to a western diet as the culprit. We discovered many possible causes –
milk, peanut butter, nuts and seeds. And soda. My husband had been
a heavy soda drinker since he was a child and the research we discovered stated
that soda can weaken the colon, specifically the acids and artificial colorings
and flavors in it. Drinking soda (even diet soda) is linked to diabetes. Diet
Soda, NPR.
So we stopped. We stopped
drinking soda, we stopped eating nuts and seeds, we stopped drinking milk and
we stopped eating peanut butter. Unfortunately, the infections persisted
and surgery was a necessary step. This past March, he had 6 inches
of his "disease riddled" colon removed. This was a
life-changing experience, and he now has a clean bill of health. But, once he was feeling better, we started right
back in with our bad eating habits. The weight he had lost while sick
over the 6 months prior to the surgery started to creep back. This is when
the light bulb went off! We needed to make a change... low carb was the
answer. There are many options out there: Paleo, Ketogenic, South Beach,
Zone, Sugar Busters, etc. but we chose Atkins because it is easy for us to follow.
Diverticulosis has
been a common disease in adults over 50, where some people may have it and not
know it or never get an infection. But new studies are finding that it is
getting more common in people as young as in their 20s, especially those who
are obese.
Some interesting information
about Diver (as
referenced in this scientific journal): it is a disease of the 20th
century, only introduced as a condition in 1904. It is common in
industrialized Western nations, but has a very low occurrence in Asian and
African populations. Why is there such a difference? A striking
difference between these two populations is the diet - specifically the amount
of dietary fiber consumed. Early studies showed that the the rising
incidence of diverticular disease in the Western world could potentially be due
to a gradual decrease in consumption of dietary fiber over the course of the
last century. Specifically, the advent of roller milling and the process of
refining sugar during the Industrial Revolution removed a large source of fiber
from Western diets. This would explain why the first reports of increasing
diverticular disease appear in the literature about the time the first cohort
of children raised on refined sugar and white flour came of the age where
diverticular disease begins to occur, about 40 years after the start of the
Industrial Revolution. If you choose to read the journal, there is also
evidence from animal studies to support this.
-Mel
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